1. Nga Tohu: Te paura ma, tata ma ranei, kaore he kakara.
2. Puna Tangohanga: Porcine pancreas.
3. Tukatuka: Ka tangohia mai te Kallidinogenase mai i te pancreas poaka hauora.
4. Nga tohu me nga whakamahinga: Ka taea te whakamahi i tenei hua mo nga momo mate pukupuku me te cerebovascular, penei i te mate ngakau coronary, arteriosclerosis cerebral, thrombosis cerebral, raruraru tuku toto retinal me te mate vascular peripheral.He pai ake te rongoa ki nga rangahau tata nei mo te aukati i te microangiopathy mate huka moata me te nephropathy mate huka, ka taea te whakaheke i te whakaputanga albumin.Ko nga raraunga haumanu i te kainga me nga whenua o waho e kii ana ka taea e ia te whakanui ake i te mahi parāoa me te nui o te whakaputanga, me te whai hua whakaora i roto i te maimoatanga o etahi taangata tane.
·I hangaia i roto i te awheawhe GMP
· 27 nga tau o te hitori R&D o te enzyme koiora
· Ka kitea nga rauemi mata
· Kia rite ki nga paerewa a nga kaihoko
· Kaweake ki runga i te 30 whenua me nga rohe
· He kaha ki te whakahaere punaha kounga penei i te US FDA, Japan PMDA, South Korea MFDS, etc.
Nga Tuemi Whakamatau | Whakatakotoranga Kamupene | ||
CP | JP | ||
Ngā Pūāhua | Te paura ma, tata ma ranei, kaore he kakara | He ma ki te paura parauri paku, he hongi, he ngoikore ranei | |
Tautuhinga | R (te tere hydrolysis): 0.12~0.17 | R (te tere hydrolysis): 0.12~0.16 | |
Waiwai Chromatography: He rite | Ahau : ≤ 0.2 | ||
Nga whakamatautau | pH | 5.5~7.5(300 wae/ml) | 5.5~7.5(1g/300ml) |
Te marama o te otinga | Maamaa(2mg/ml) | ———— | |
Ngako | ≤ 5.0mg/g | ≤ 1.0mg/g | |
Kininase | ———— | R Uara:≥ 0.8 | |
He matū rite trypsin | ———— | T Uara:≤ 0.05 | |
Protease | A280≤ 0.2 | A280≤ 0.2 | |
Ngaronga i te whakamaroke | ≤ 5.0% (60 ℃ maroke i te korehau, 4h) | ≤ 2.0% (60 ℃ maroke i te korehau, 4h) | |
Te toenga i runga i te mura | ≤ 3.0% | ≤ 3.0% | |
He mahi tuku-kini | ———— | ≥ 500ng bradykinin rite / min / wae ia wae | |
Maamaa | ≥ 75% (mo te waha) | ———— | |
≥ 90% (mo te werohanga) | |||
Endotoxin huakita | ≤ 2.5 EU/wae (mo te werohanga) | ———— | |
Te whakamatautau | Te ngohe ngohe | ———— | ≥ 25 wae/mg |
Mahi motuhake | ≥ 300 wae/mg pūmua (mo te waha) | ≥ 100 wae/mg pūmua | |
≥ 600 wae/mg pūmua (mo te werohanga) | |||
Nga poke moroiti | TAMC | ≤ 1000cfu/g (mo te waha) | ≤ 1000cfu/g |
≤ 100cfu/g (mo te werohanga) | |||
TYMC | ≤ 100cfu/g | ≤ 100cfu/g | |
E.coli | Ka rite | Ka rite | |
Haramona | Ka rite | Ka rite |