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Kaihoko Raraunga mo te Whakawhiwhi Raw Materials Pepsin Food Additive CAS 9001-75-6 Pepsin bulk paura


  • KAUPAPA NO.:9001-75-6
  • Waehere HS:3507.9090.90
  • Ratonga Kōnae:Hainamana-GMP, EU-GMP, DMF, EU-DMF
  • Paerewa Pharmacopoeia:EP/USP/CP
  • Taipitopito Hua

    Tohu Hua

    Ka mahi tonu matou i to matou wairua o te "Innovation kawe i te ahunga whakamua, Tino-kounga te whakarite oranga, Whakahaere pānuitanga me te hokohoko taonga, He hitori o te nama e kukume ana i nga kaihoko mo nga Kaihoko Kaihoko Raw Materials Pepsin Food Additive CAS 9001-75-6 Bulk Pepsin Powder, We are usually kei te titiro whakamua ki te hanga hononga pakihi whai hua me nga kaihoko hou huri noa i te ao.
    Ka mahi tonu matou i to matou wairua o te "Hauhoutanga e kawe whakamua ana, He kounga teitei te whakarite oranga, Nga panui whakahaere me te whiwhi hokohoko, Nga hitori o te nama e kukume ana i nga kaihoko moHaina Pepsin me 9001-75-6, Ko te tino pai me te kounga taketake mo nga waahanga mokowhiti he mea tino nui mo te kawe.Ka piri tonu taatau ki te tuku i nga waahanga taketake me te kounga pai ahakoa he iti noa nga hua kua riro mai.Ma te Atua tatou e manaaki ki te mahi pakihi atawhai mo ake tonu atu.

    Taipitopito

    1. Nga Tohu: He ma, he paku kowhai ranei, he kirikiri, he paura amorphous ranei.

    2. Pūtake Tangohanga: Porcine gastric mucosa.

    3. Te Tukatuka: Ka wehea te Pepsin mai i te mucosa puku o te poaka ma te whakamahi i tetahi tikanga tangohanga ahurei.

    4. Nga tohu me nga whakamahinga: Kei te whakamahia nuitia mo te dyspepsia na te nui o te tango i nga kai porotini, te ngoikore o te kunatu i roto i te waa whakaora me te kore o te pūmua o te puku na te gastritis atrophic mau tonu, te mate pukupuku puku me te anemia kino. i roto i te ara nakunaku o nga kararehe whakangote.Ka mahi ki te wawahi i nga pūmua ki roto i nga peptides iti ka taea e te kohanga iti.

    5. Nga Mahi Biochem/physiol: Kaore i rite ki te maha atu o nga peptidases, ko te pepsin hydrolyzes anake nga here peptide, ehara i nga hononga amide, ester ranei.Kei roto i te motuhake o te wehenga he peptides me te waikawa kakara ki ia taha o te here peptide, ina koa he mea kakara, he waikawa amino dicarboxylic ranei te toenga.Ka piki ake te whakaraeraetanga ki te hauwai ka puta mena he waikawa amino whanariki kei roto e tata ana ki te here peptide, he waikawa amino kakara.Ko te Pepsin ano ka maataki ki te taha carboxyl o te phenylalanine me te leucine, me te iti ake ki te taha carboxyl o nga toenga waikawa glutamic.Kare e piri ki nga hononga o te valine, alanine, glycine ranei.Ka taea te whakamahi ZL-tyrosyl-L-phenylalanine, ZL-glutamyl-L-tyrosine, ZL-methionyl-L-tyrosine ranei hei taputapu mo te keri pepsin.Ko te Pepsin ka aukatihia e te maha o nga peptides kei roto i te phenylalanine.

    He aha tatou?

    · Kua paahitia te Hainamana GMP me te EU GMP

    · 27 nga tau o te hitori R&D o te enzyme koiora

    · Ka kitea nga rauemi mata

    · Whakaritea ki te CP, EP, USP me te paerewa kiritaki

    · Te mahi teitei, te parakore teitei, te pumau

    · Kaweake ki runga i te 30 whenua me nga rohe

    · He kaha ki te whakahaere punaha kounga penei i te US FDA, Japan PMDA, South Korea MFDS, etc.

    Whakatakotoranga

    Nga Tuemi Whakamatau

    Whakatakotoranga Kamupene

    CP

    EP

    USP

    Ngā Pūāhua

    He ma ki te paura kowhai marama;

    He ma, he paku kowhai ranei,

    He ma, he paku kowhai ranei,

    kahore he koriri me te deodorant;hygroscopic,

    paura tioata, paura amorphous ranei

    paura tioata, paura amorphous ranei

    ka whakaatu te wairewa wai i te tauhohenga waikawa

    Tautuhinga

    Ka rite

    Ka rite

    Ka rite

    Nga whakamatautau

    Ngaronga i te whakamaroke

    ≤ 5.0% (Taiao maroke100℃, 4h)

    ≤ 5.0% (670Pa 60 ℃, 4h)

    ≤ 5.0% (Ko te whakahekenga korehau 60 ℃, 4h)

    Te toenga whakarewa

    ————

    ≤ 5.0%E ai ki te EP(5.4)

    ≤ 5.0%E ai ki te USP(467)

    Te whakamatautau

    3800~12000U/g

    0.5~4.5Ph.Eur.U./mg

    3000~20000NF.U/mg

    moroiti

    TAMC

    ≤5X103cfu/g

    ≤ 10000cfu/g

    ≤ 10000cfu/g

    Nga poke

    TYMC

    ≤ 100cfu/g

    ≤ 100cfu/g

    ≤ 100cfu/g

    E.coli

    Ka rite

    Ka rite

    Ka rite

    Haramona

    Ka rite

    Ka rite

    Ka rite

    Ka mahi tonu matou i to matou wairua o te "Innovation kawe i te ahunga whakamua, Tino-kounga te whakarite oranga, Whakahaere pānuitanga me te hokohoko taonga, He hitori o te nama e kukume ana i nga kaihoko mo nga Kaihoko Kaihoko Raw Materials Pepsin Food Additive CAS 9001-75-6 Bulk Pepsin Powder, We are usually kei te titiro whakamua ki te hanga hononga pakihi whai hua me nga kaihoko hou huri noa i te ao.
    Kaihoko Raraunga oHaina Pepsin me 9001-75-6, Ko te tino pai me te kounga taketake mo nga waahanga mokowhiti he mea tino nui mo te kawe.Ka piri tonu taatau ki te tuku i nga waahanga taketake me te kounga pai ahakoa he iti noa nga hua kua riro mai.Ma te Atua tatou e manaaki ki te mahi pakihi atawhai mo ake tonu atu.


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