Hua
He pai te hoahoa o Haina Kounga Pai 99% IP Tohu Kaihanga Udca Ursodeoxycholic Acid
Ka whakaaro tonu me te mahi e rite ana ki te huringa o te ahuatanga, ka tipu ake.E whai ana matou ki te whakatutukitanga o te hinengaro pai ake me te tinana me te hunga ora mo Haina Kounga pai rawa atu 99% IP Grade Manufacturer Udca Ursodeoxycholic Acid, Ka tino mihi matou ki a koe ki te hanga mahi tahi me te whakaputa i te kaha pai ki a matou.
Ka whakaaro tonu me te mahi e rite ana ki te huringa o te ahuatanga, ka tipu ake.E whai ana matou ki te ekenga o te hinengaro me te tinana me te hunga ora mo3alpha 7beta-Dihydroxy-6beta-Cholan-24-Oic Waikawa, Haina 3 7-Dihydroxycholan-24-Oic Acid, Kei te mahi to taatau kamupene i runga i te kaupapa mahi "i runga i te pono, i hangaia te mahi tahi, i te taha tangata, i te toa-win te mahi tahi".Te ti'aturi nei matou ka taea e matou te whai hononga hoa ki nga kaipakihi mai i nga wa katoa o te ao.
Taipitopito
1. Ngā Pūāhua: Te paura mā;haungakore.He wairewa tenei hua ki te waiwaro, engari karekau i te chloroform;wairewa i roto i te waikawa ahetiki hukapapa, me te wairewa ki te wairewa whakamatautau konutai wai.
2. Tukanga: Hangaia.
3. Nga tohu me nga whakamahinga: Mo te maimoatanga o te kowhatu, te mate ate cholestatic, te ate ngako, nga momo mate pukupuku, te mate ate paitini, te cholecystitis, te cholecystitis me te dyspepsia biliary, te gastritis reflux bile, etc.
He aha tatou?
·I hangaia i te awheawhe GMP
· 27 nga tau o te hitori R&D o te enzyme koiora
· Ka kitea nga rauemi mata
· Kia rite ki nga paerewa a te kaihoko me te hinonga
· Kaweake ki runga i te 30 whenua me nga rohe
· He kaha ki te whakahaere punaha kounga penei i te US FDA, Japan PMDA, South Korea MFDS, etc.
Whakatakotoranga
| Nga Tuemi Whakamatau | E ai ki te paerewa o roto me te Paerewa Kiritaki | |
| TE PUKA | Te paura ma, tata ma ranei. | |
| RANGI rewa | I waenganui i te 200°C me te 205°C | |
| TE WHAKATAUTANGA | +57.0 〜+62.0° | |
| NGARO I TE WHAKAMAROKE | ≤0.5% | |
| TE TOHUTOHU I RUNGA I TE MAHI | ≤0.1% | |
| WHAKAMAHI | 98.5%〜101.5% (Matū maroke) | |
| PURITY (HPLC) | ≥98.5% | |
| TE WHAKAMAHI (HPLC) | ≤1.5% (Chenodeoxycholicacid) | Kaore i kitea |
| ≤0.1% (Ko nga poke kore i tohua) | 0.05% | |
| ≤0.1% (Lithocholicacid) | Kaore i kitea | |
| ≤1.5% (Tapeke) | 0.10% | |
| TE WHAKAMAHI (TLC) | ≤O.05% (Wakawa Lithocholic) | Ka tutuki |
| ≤1.5% (Chenodeoxycholicacid) | Ka tutuki | |
| WHAKAMAHI WAHI | Acetone: ≤5000ppm | |
| TAPEKE AEROBIC MICROBIAL COUNT | <103cfu/g | |
| KATOA REWEWE/MOULDS COUNT | <102cfu/g | |
| E.COLI | Ka tutuki | |
| SALMONELLAE | Ka tutuki | |
| TE WHAKAMAHI | Kua whai tohu | |
Ka whakaaro tonu me te mahi e rite ana ki te huringa o te ahuatanga, ka tipu ake.E whai ana matou ki te whakatutukitanga o te hinengaro pai ake me te tinana me te hunga ora mo Haina Kounga pai rawa atu 99% IP Grade Manufacturer Udca Ursodeoxycholic Acid, Ka tino mihi matou ki a koe ki te hanga mahi tahi me te whakaputa i te kaha pai ki a matou.
He pai te hoahoaHaina 3 7-Dihydroxycholan-24-Oic Acid, 3alpha 7beta-Dihydroxy-6beta-Cholan-24-Oic Waikawa, Kei te mahi to taatau kamupene i runga i te kaupapa mahi "i runga i te pono, i hangaia te mahi tahi, i te taha tangata, i te toa-win te mahi tahi".Te ti'aturi nei matou ka taea e matou te whai hononga hoa ki nga kaipakihi mai i nga wa katoa o te ao.
